BLOG: Food for thought
A person's health is a state of being that can be influenced by the type and amount of input that it receives. Good health is a combination and balance of: diet, exercise, adequate rest, relaxation, and a good mental attitude.
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Institute for the Future Study With LUNA® Unwraps Women’s Shifting Mindset Around Nutrition
Despite decades of difference, women ages 19 to 59 all have one thing in common: during the next ten years, snacking will drive their food intake and become an accepted nutritional practice in their daily life.
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Rising prices ‘force’ poorer families to cut food intake
Lower income families in the UK have cut their consumption of fruit and vegetables by nearly a third in the wake of the recession and rising food prices, to just over half of the five-a-day portions that the government recommends for a healthy diet.
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Food Skills for Seniors is coming to Ladner
Whether you're young or old, it pays to eat healthy.
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IFT urges government to take a cautious approach to sodium reduction
In comments provided to the Food and Drug Administration (FDA) and the Food Safety Inspection Service (FSIS), IFT said it supports sodium reduction efforts, but highlighted the technological challenges of creating lower sodium foods.
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